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VALENTINES DAY

PRIX-FIXE MENU $39.95/PERSON



FIRST COURSE



ALMEJAS AL HORNO

BAKED CLAMS


AGUACATE FRITO

FRIED AVACADO


CALAMARES FRITOS

FRIED CALAMARI


CHORIZO CHIHUAHUA

sliced sausage &mushroom in a wine sauce


GAMBAS

SHRIMP IN GARLIC SAUCE


CAMARONES DE COCO

COCONUT SHRIMP WITH MANGO HABANERO SAUCE


QUESADILLAS DE CASA

SHREDDED CHICKEN OR SAUSAGE


EMPANADA

BEEF, CHICKEN OR SAUSAGE


SOPA DE TORTILLA

TORTILLA SOUP WITH MELTED CHEESE &AVOCADO


ENSALADA AZULEJOS

FIELD GREENS WITH FRESH BASIL,AVOCADO & GRAPE TOMATO IN A VINAGRETTE




SECOND COURSE



CARNE TAMPIQUENA

BROILED SKIRT STEAK, CHEESE ENCHILADA WITH RICE AND BEANS


ARROZ CON POLLO

CHICKEN AND RICE


CARNE ASADA

FLAT IRON STEAK TOPPED WITH ONIONS & MUSHROOMS


CAMARONES CANCUN

SHRIMP IN GARLIC SAUCE OR CHIPOTLE


SALMON DE LA SIERRA

GRILLED SALMON IN GARLIC SAUCE OR CHIPOTLE SAUCE


FAJITAS

CHICKEN, STEAK, SHRIMP OR VEGETABLES


CHULETAS DE CERDO

BROILED PORK CHOPS IN GARLIC SAUCE SERVED WITH RICE AND BLACK BEANS


POLLO AZULEJOS

CHICKEN BREAST SAUTEED LEMON AND WINE SAUCE


CHILES POBLANOS

ROASTED PEPPERS STUFFED WITH SHREDDED CHICKEN


ENCHILADAS

CHICKEN, BEEF OR VEGETABLE IN GREEN SAUCE, RED SAUCE OR CHIPOTLE


BURRITO GRANDE

CHICKEN , BEEF OR PULLED PORK


CHIMICHANGAS

CHICKEN, BEEF OR VEGETABLES


TACO SALAD

CHICKEN, BEEF OR VEGETABLES


TACOS MEXICANOS

BIRRIA, CARNITAS, STEAK, CHICKEN OR FISH




THIRD COURSE



FLAN


CHURROS


FRIED ICE CREAM


© 2020 by Azulejos.

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